Mustard Oil

 

Today I am grateful for mustard oil and its significance in our life. Mustard oil is kind of dark yellow in colour with a distinct smell and flavour. I appreciate and recognize its value for a variety of reasons, for instance:

• Mustard oil is healthful for a variety of reasons. It is extracted with mustard seeds and is well known as Sarson ka tell. It is generally used for cooking purposes in the Indo-Pak region for decades. Although, mustard oil is banned for cooking purposes in Canada and America for some reason

• Mustard oil is generally applied for massage. It is suitable for hair and body massage. Personally, I use it for preparing pickles, meals and for head massages. I replaced cooking oil with the mustard oil

• There is a variety of this oil, for instance, kachi Ghani, pure mustard oil and organic oil

• A variety of cuisines are really tasty while preparing with mustard oil, for instance, Bhagare began, Kardhi, pickles, lentils, meat, mince, rice and vegetables

• Nowadays, research is being carried out to identify its benefits, let's hope for the best. This is my journey with the mustard oil and I found it a blessing for the humankind 

If you have any questions or concerns, please feel free to ask or comment below